Enjoy the benefits of coffee and immune boosting mushrooms whenever you want with this instant mix of 100% Arabica coffee beans combined with green coffee bean, chaga and maitake mushroom extracts. Just add water and go! The mycotoxin free coffee gives it that delicious coffee taste we all love, with the maitake mushrooms to help support steady glycemic balance, green coffee bean extract to help support metabolism, and the antioxidant properties of chaga mushrooms.
Four Sigmatic Mushroom Coffee with Green Coffee Bean Extract, Chaga & Maitake Interesting Facts:
Add about two small teaspoons of mushroom coffee powder into a mug and add 7-8oz of hot water. Then twirl your spoon and voila - it all dissolves into a smooth cup of coffee. Feel free to add any other ingredients you prefer. For example, blend in a teaspoon of coconut oil.
Ingredients: 100% Arabica Instant Coffee, Chaga dual extract, Maitake dual extract, Green coffee bean extract (45% Chlorogenic acid).
500 mg of dual extracted mushrooms per serving. 50 mg of caffeine per serving. 450mg high quality green bean extract.
Four Sigmatic uses their renowned wild-crafted chaga mushroom and log-grown maitake mushroom dual extracts in this coffee blend. They perform both hot water and alcohol extraction on the mushrooms, and standardize the final product to have at least 30 percent polysaccharides (more than 15 percent beta-glucans) and 2 percent triterpenes (for chaga). As always, their pure spray-dried extract powders don’t contain any sugars, fillers, or carriers.
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