Second Spring Organic Sprouted Quinoa
Organic sprouted quinoa is high in protein and essential nutrients. It is quick and easy to cook and adds nutritious benefits to any meal! Enjoy organic sprouted quinoa as a cold salad, warm dish or hot breakfast porridge.
Sprouted quinoa is naturally gluten-free, with a soft, delicate texture and earthy taste. Quinoa is a pseudocereal that originated in the Andes more than 3,000 years ago. It now grows around the world in over 120 varieties. It is a good source of protein and fibre, and contains 8 essential vitamins and minerals. The sprouting process aids in digestibility and reduces bitterness (saponin), resulting in a more subtle flavour.
Organic Sprouted Quinoa
It is very versatile and can be a direct replacement for unsprouted quinoa in salads, casseroles, side dishes, grain bowls, porridge and patties